Chicago DPH · License 0 · Restaurant
JIMMY JOHN'S SANDWICH SHOP
2048 W DIVISION ST Chicago 60622
“A Greek Orthodox church special-event kitchen whose spring run logged two failed inspections before stringing together four clean passes.”
Why this score
- −36 critical violations on file, weighted by how recent
- −Slipped from a clean result 6 times
- −Failed or was closed on 2026-06-18
Each entry below is one inspection visit. Violations marked critical are public health risks; everything else is a general code citation.
- Jul 7, 2026CanvassOut of BusinessNo violations cited.
- Jul 7, 2026LicensePass
- 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED MISSING FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE FOR ALL CURRENT EMPLOYEES.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CERTIFIED FOOD MANAGERS.
- Jul 6, 2026ComplaintNo EntryNo violations cited.
- Jul 1, 2026Canvass Re-InspectionPass
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED 1/4" GAP AT BOTTOM OF FRONT AND SIDE ENTRANCE/EXIT DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
- 49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF SHELVING UNITS, FILE CABINETS, COOKING EQUIPMENT, COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED UNUSED EQUIPMENT, PROPANE TANKS, COOKING EQUIPMENT, ETC IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11 OBSERVED NO VENTILATION IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE MECHANICAL VENTILATION IN WASHROOMS.
- Jun 29, 2026ComplaintPass w/ Conditions
- 5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
- 22PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURE OF COLD TCS FOOD MILK, EGGS, SOUR CREAM, TURKEY, CHEESE (47.8F-49.1F) DISPLAYED FOR SALE IN REACH-IN COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50LBS AND $100 OF PRODUCT. ALL COLD FOOD MUST MAINTAIN 41F OR BELOW. PRI
- 33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED DISPLAY COOLER NOT MAINTAINING PROPER TEMPERATURE 47.8F. COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED FOR PERISHABLE FOOD UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005 CIT
- 45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE CONTAINERS NOT INVERTED IN FRONT COUNTER AREA AND STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE CONTAINERS TO PROTECT FROM CONTAMINATION.
- Jun 25, 2026ComplaintPass
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS AND LITTER ON FLOOR OF UNUSED RESTROOM ADJACENT TO DRY STORAGE ROOM, CAUSED BY WALL CRUMBLING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN STORAGE CLOSET. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN AT ALL TIMES.
- Jun 18, 2026CanvassFail
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP AT BOTTOM OF ENTRANCE/EXIT DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON BOTTOM SHELVES UNDER COUNTER, ON PALLET UNDER REFRIGERATOR AND FLOOR BEHIND REFRIGERATOR IN FRONT SERVING AREA, INSIDE FILE CABINET AND ON FLOOR ALONG WALLS AND CORNERS IN KITCHEN AND REAR STORAGE AREAS
- 49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF SHELVING UNITS, FILE CABINETS, COOKING EQUIPMENT, COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
- 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED RECEPTACLES IN ALL WOMEN AND UNISEX WASHROOMS.
- 54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLE AT HANDWASHING SINK IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLES IN ALL AREAS WASTE IS COMMONLY DISCARDED.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED EQUIPMENT, PROPANE TANKS, COOKING EQUIPMENT, ETC IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO VENTILATION IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE MECHANICAL VENTILATION IN WASHROOMS.
- Jun 17, 2026Complaint Re-InspectionPass
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED SMALL LEAK AT PIPE UNDER THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED ITEMS STORED ON FLOOR IN FRONT COUNTER AREA AND IN REAR FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO ELEVATE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN. OBSERVED ITEMS STORED IN RESTROOM. INS
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-202.18 OBSERVED NO FILTERS IN HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO INSTALL FILTERS IN HOOD SYSTEM FOR MAINTENANCE OF SYSTEM.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR CERTIFIED MANAGER. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND RETAIN CERTIFICATE ON SITE.
- Jun 12, 2026CanvassOut of BusinessNo violations cited.
- Jun 11, 2026CanvassPass
- 45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: FOUND MILK CRATES BEING USED AS SHELVES IN THE WALK IN FREEZER. INSTRUCTED TO REMOVE CRATES AND PROVIDE ADDITIONAL SHELVING TO PROPERLY STORE ITEMS 6" OFF OF THE FLOOR. MAINTAIN SAME.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE INTERIOR OF THE FLOOR DRAINS UNDER THE 3-COMPARTMENT SINK AND DISH MACHINE HAS PINK/BLACK STAINS AND DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOOR DRAINS.
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE FILTERS ON THE VENTILATION HOOD WITH DIRT/DUST BUILD UP. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN.
- Jun 10, 2026ComplaintFail
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOGBOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE LICENSED PEST CONTROL SERVICE WITH SERVICE REPORT AND ACTIVE PEST CONTROL LICENSE IS REQUIRED. PRIORITY FOUNDATION #7-38-020(C). CITATION ISSUED.
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SMALL LEAK AT PIPE UNDER THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN FRONT COUNTER AREA AND IN REAR FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO ELEVATE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN. OBSERVED ITEMS STORED IN RESTROOM. INSTRUCTED PERS
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO FILTERS IN HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO INSTALL FILTERS IN HOOD SYSTEM FOR MAINTENANCE OF SYSTEM.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR CERTIFIED MANAGER. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND RETAIN CERTIFICATE ON SITE.
- May 14, 2026CanvassPassNo violations cited.
- May 4, 2026CanvassPassNo violations cited.
- Apr 23, 2026ComplaintPassNo violations cited.
- Apr 22, 2026ComplaintPass
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS NOT SMOOTH AND EASILY CLEANABLE IN DRY STORAGE AREA THROUGHOUT. INSTRUCTED TO PROVIDE AND MAINTAIN.
- Apr 15, 2026LicenseNot ReadyNo violations cited.
- Apr 9, 2026CanvassFail
- 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED MANAGER OR PROOF OF ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVERD. MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION CITATION #7-38-012.
- 33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED TCS FOODS (RAW STEAK) HELD IN A NON-MECHANICAL COOLER. MUST PROVIDE AND MAINTAIN ALL TCS FOOD IN A MECHANICAL REFRIGERATION AS REQUIRED FOR PROPER COLD HOLDING STORAGE. PRIORITY VIOLATION #7-38-005.
- 50HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED MOBILE FOOD TRUCK WITHOUT HOT OR COLD RUNNING WATER AT THE 3 COMP SINK AND HAND SINK AS REQUIRED. PRIORITY VIOLATION #7-38-030(C).
- Apr 9, 2026CanvassFail
- 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO SANITATION FOODSERVICE CERTIFICATE MANAGER ON DUTY AS REQUIRED FOR HANDLING, PREPARING AND SERVING TCS FOODS SUCH AS CHICKEN EGG ROLLS. PRIORITY FOUNDATION CITATION #7-38-012
- 50HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED FOOD TRUCK WITHOUT HOT AND/OR COLD RUNNING WATER AT THE 3 COMP SINK AND HAND SINK AS REQUIRED. PRIORITY VIOLATION #7-38-030(C).
- Apr 9, 2026CanvassFail
- 1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
- 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (BEEF NACHOS) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
- 48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED FACILITY 3-COMPARTMENT SINK FOR WARE WASHING NOT MEETING REQUIREMENTS. NO HOT WATER WAS SUPPLIED TO SINK. PRIORITY VIOLATION #7-38-025. CITATION ISSUED.
- 50HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER ON PREMISES. INFORMED PERSON IN CHARGE HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGH THE RETAIL FOOD ESTABLISHMENT. MUST CORRECT AND MAINTAIN. PRIORITY VIOL
- Apr 8, 2026ComplaintFail
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND WASHING SINK LOCATED WHERE FOOD IS BEING PREPARED. OBSERVED A FOOD HANDLING EMPLOYEE CHOPPING VEGETABLES IN AN UNLICENSED FOOD PREPARATION AND STORAGE AREA WITH KNIVES, CUTTING BOARDS AND BAGS OF CHOPPE
- 48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO 3-COMPARTMENT SINK LOCATED ON THE PREMISES TO WASH, RINSE AND SANITIZE UTENSILS. MANAGEMENT INSTRUCTED TO INSTALL A 3-COMPARTMENT SINK IN ALL FOOD ESTABLISHMENTS. PRIORITY FOUNDATION 7-38-025. CITATION ISSUE
- 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-203.12 TOILET AND URINALS - OBSERVED NO WORKING TOILET IN THE WASHROOM. THE TOILET HAS BEEN REMOVED AND THE DRAIN HAS BEEN CAPPED IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST 1 WORKING TOILET FOR
- 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES PROVIDED FOR ALL FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING.
- Mar 26, 2026CanvassPassNo violations cited.
- Mar 25, 2026Complaint Re-InspectionFail
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11: AT TIME OF REINSPECTION OBSERVED PORTABLE HANDWASHING SINK LOCATED IN REAR PREP AREA REMOVED FROM FACILITY. INSTRUCTED TO INSTALL HANDWASHING SINK IN REAR PREP AREA TO ALLOW CONVENIENT USE BY EMPLOYEES. CONSOLIDATED WI
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11: OBSERVED NO EXPOSED SINK FOR HANDWASHING LOCATED IN FRONT PREP/DISHWASHING AREA. INSTRUCTED TO INSTALL EXPOSED HANDWASHING SINK IN FRONT PREP/DISHWASHING AREA FOR CONVENIENT USE BY EMPLOYEES.CONSOLIDATED WITH VIOLATION
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-203.13: OBSERVED NO SERVICE SINK INSTALLED IN FACILITY. INSTRUCTED TO INSTALL SERVICE SINK OR CURBED CLEANING FACILITY EQUIPPED WITH A FLOOR DRAIN WITH AN ADEQUATE SUPPLY OF HOT AND COLD WATER UNDER PRESSURE PROPERLY CONNECTED TO THE CITY OF
- 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE VALID PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
- Mar 12, 2026ComplaintPass
- 49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Ice maker interior surface not clean, gray film noted on upper panel. instructed to clean and maintain.
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Unable to locate the backflow prevention device for ice maker, instructed to install one.
- Mar 6, 2026ComplaintFail
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED SINK FOR HANDWASHING LOCATED IN FRONT PREP/DISHWASHING AREA. INSTRUCTED TO INSTALL EXPOSED HANDWASHING SINK IN FRONT PREP/DISHWASHING AREA FOR CONVENIENT USE BY EMPLOYEES.CONSOLIDATED WITH VIOLATION ABOVE PR
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED PORTABLE HANDWASHING SINK LOCATED IN REAR PREP AREA, NO VARIANCE ON FILE FOR PORTABLE HANDWASHING SINK. INSTRUCTED TO REMOVE PORTABLE HANDWASHING SINK AND INSTALL HANDWASHING SINK IN REAR PREP AREA TO ALLOW CONVENIENT U
- 48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHLORINE TEST KIT ON PREMISES. INSTRUCTED TO PROVIDE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF CHLORINE SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO SERVICE SINK INSTALLED IN FACILITY. INSTRUCTED TO INSTALL SERVICE SINK OR CURBED CLEANING FACILITY EQUIPPED WITH A FLOOR DRAIN WITH AN ADEQUATE SUPPLY OF HOT AND COLD WATER UNDER PRESSURE PROPERLY CONNECTED TO THE CITY OF CHICAGO WA
- 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED EMPLOYEE ALL GENDER WASHROOM DOOR TO NOT BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON EMPLOYEE ALL GENDER WASHROOM SO THAT IT SHALL BE TIGHT FITTING AND SELF CLOSING.
- 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM FOR SANITARY PRODUCTS.
- 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: AT TIME OF INSPECTION FACILITY PROVIDED NO FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE VALID PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
- Feb 25, 2026Complaint Re-InspectionPass w/ Conditions
- 37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
- 41WIPING CLOTHS: PROPERLY USED & STORED - Comments: 4-901.12 OBSERVED WIPING CLOTHS IMPROPERLY STORED. INSTUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
- 45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C) OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND STORED ON FLOOR. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
- 47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-202.16 OBSERVED POP CRATES USES AS SHELVING INSIDE WALK-IN COOLER AND STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL
- 49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED ALL HEAVY COOKING EQUIPMENT (FRYERS, GRILL), ROLLING CARTS, PREP TABLES, STORAGE BINS, WIRED RACKS, ALL COOLING UNITS IN FRONT PREP WITH ACUMMULATED DRIED FOOD DEBRIS, GREASE BUILDUP AND SAUCE SPLATTER ON INTERIOR AND EXTERIOR SURFAC
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED POOLED WATER/CHICKEN SPILLS INSIDE WALK-IN COOLER, ACCUMULATED GREASE UNDER FRYERS, FOOD SPILLS AND DEBRIS ON WALLS AND FLOOR ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. OBSERVED DUST BUILDUP ON CEILING VENTS IN P
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED SOILED WATER IN MOP PAILS AND MOP HEAD IMPROPERLY STORED. INSTRUCTED MANAGER TO REMOVE ALL SOILED WATER AND HANG MOP HEAD TO DRY TO PREVENT INSECT BREEDING.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED STAINED AND MISSING CEILING TILES IN PREP AND DISH WASHING AREAS, MISSING FLOOR DRAIN COVER INSIDE WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-204.11 OBSERVED GREASE BUILUDP INSIDE VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
- 60PREVIOUS CORE VIOLATION CORRECTED - Comments: 8-404.13(B:4) PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2610573 ON 1-15-25:57-MUST PROVIDES FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
- Feb 17, 2026ComplaintFail
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER (61.1F) AT HANDWASHING SINK INSIDE WASHROOM. INSTRUCTED MANAGER TO PROVIDE HOT WATER AT HANDWASHING SINK FOR PROPER HANDWASHING. PRIORITY 7-38-030(C) CITATION ISSUED
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS NOT ACCESSIBLE FOR HANDWASHING, WATER TURNED OFF AND CONDIMENT CONTAINER STORED INSIDE HANDWASHING SINK IN FRONT PREP AREA, KNIFE AND MULTI-USE CONTAINER STORED INSIDE HANDWASHING SINK IN WASHROOM. INS
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HANDWASHING SINKS IN PREP AND DISHWASHING AREAS. INSTRUCT4D MANAGER TO PROVIDE SOAP AT ALL HANDWASHING SINKS. PRIORITY FOUNDATON 7-38-030(C)SEE PREVIOUS VIOLATION FOR CITATION
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT HANDWASHING SINKS IN PREP, DISHWASHING AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C) SEE PREVIOUS VIOL
- 37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS IN CORNERS NEAR RECYCLING UNIT, WATER HEATER, SHELVING UNITS, GREASE TRAP, ETC ON TOP OF BOXES IN REAR STORAGE AREA. OBSERVED NUMEROUS FLYING INSECTS IN PREP AND STORAGE AREAS. INSTRUC
- 41WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS IMPROPERLY STORED. INSTUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
- 45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND STORED ON FLOOR. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
- 47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED POP CRATES USES AS SHELVING INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL
- 47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DAMAGED DOOR GASKETS ON PREP COOLER. INSTRUCTED MANAGER TO REPAIR DOOR GASKETS AND MAINTAIN.
- 49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ALL HEAVY COOKING EQUIPMENT (FRYERS, GRILL), ROLLING CARTS, PREP TABLES, STORAGE BINS, WIRED RACKS, ALL COOLING UNITS IN FRONT PREP WITH ACUMMULATED DRIED FOOD DEBRIS, GREASE BUILDUP AND SAUCE SPLATTER ON INTERIOR AND EXTERIOR SURFACES OF ALL
- 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE UNDER FRONT HANDWASHING SINK AND CLOGGED FLOOR DRAIN INSIDE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED POOLED WATER/CHICKEN SPILLS INSIDE WALK-IN COOLER, ACCUMULATED GREASE UNDER FRYERS, FOOD SPILLS AND DEBRIS ON WALLS AND FLOOR ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. OBSERVED DUST BUILDUP ON CEILING VENTS IN PREP AREA.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED WATER IN MOP PAILS AND MOP HEAD IMPROPERLY STORED. INSTRUCTED MANAGER TO REMOVE ALL SOILED WATER AND HANG MOP HEAD TO DRY TO PREVENT INSECT BREEDING.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STAINED AND MISSING CEILING TILES IN PREP AND DISH WASHING AREAS, MISSING FLOOR DRAIN COVER INSIDE WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED GREASE BUILUDP INSIDE VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
- 60PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2610573 ON 1-15-25:57-MUST PROVIDES FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
- Jan 16, 2026CanvassPass
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXTERIOR DOOR NUMBER 8 WITH 1/4 IN GAP AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR DOOR TO BE TIGHT FITTING.
- Dec 29, 2025Complaint Re-InspectionPassNo violations cited.
- Dec 23, 2025ComplaintFail
- 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE OR AN ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED ON SITE AT THE TIME OF THE INSPECTION. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE ORIGINAL CITY OF CHICA
- 5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING THE INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION IS
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HANDWASHING SINK IN FRONT OF THE PREP/SERVICE AREA. INSTRUCTED TO INSTALL A HANDWASHING SINK TO ALLOW CONVENIENT USE BY EMPLOYEES IN ALL FOOD PREPARATION AREAS, FOOD DISPENSING, AND WAREWASHING AREAS. THE HAN
- 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE TOILET ROOM AND THE REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 23PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED IMPROPER DATE MARKING ON TCS FOODS AT THE TIME OF THE INSPECTION. FOUND COOKED TCS FOODS ON SITE NOT DATED. COOKED FOODS SUCH AS PORK RIBS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR FOODS PREPARED ON SITE AND HELD OVE
- 37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS ON THE BULK DRY INGREDIENT STORAGE CONTAINERS. INSTRUCTED TO LABEL WITH COMMON FOOD NAME.
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOGBOOK ON SITE. INSTRUCTED MUST PROVIDE AND MAINTAIN PEST CONTROL LOGBOOK WITH RECORD OF VISITS AND A COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), NO
- 38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE BOTTOM OF REAR EXIT DOOR WITH A SMALL OPENING. INSTRUCTED TO SEAL AND MAINTAIN.
- 39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE HANDWASHING SINK NEXT TO THE DRAIN BOARD OF THE THREE COMPARTMENT SINK WITHOUT A SPLASH GUARD. INSTRUCTED TO INSTALL A SMOOTH AND EASILY CLEANABLE SPLASH GUARD.
- 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED TOILET ROOM DOOR NOT SELF-CLOSING IN THE REAR PREP/DISHWASHING AREA. INSTRUCTED TO REPAIR THE DOOR TO MAKE IT SELF-CLOSING.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A FOAM SUBSTANCE AND A HOLE IN THE WALL IN THE TOILET ROOM. INSTRUCTED TO REMOVE FOAM SUBSTANCE AND SEAL HOLE TO MAKE SURFACES SMOOTH AND EASILY CLEANABLE.
- 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED COOKING EQUIPMENT IN THE OUTDOOR IN THE REAR OF THE FACILITY. INSTRUCTED TO REMOVE UNNECESSARY EQUIPMENT TO AVOID POTENTIAL HARBORAGE POINTS FOR PESTS AND MAINTAIN.
- 58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORD ON SITE.
- Dec 18, 2025ComplaintNo EntryNo violations cited.
Location41.9033, -87.6792