PAULS KITCHEN

Each entry below is one inspection visit. Violations marked critical are public health risks; everything else is a general code citation.

1. Feb 13, 2026

   73

   C
   RESTAURANT (61-150) SEATS HIGH RISK

   • F124

     critical
     NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
   • F143

     critical
     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
   • F152

     critical
     PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
   • F110

     critical
     PROPER COOLING METHODS
   • F140

     critical
     WIPING CLOTHS: PROPERLY USED AND STORED
   • F145

     critical
     FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
   • F107

     critical
     ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
   • F134

     critical
     NON-FOOD CONTACT SURFACES CLEAN
   • F101

     critical
     DEMONSTRATION OF KNOWLEDGE
   • F130

     critical
     TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
   • F136

     critical
     EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
   • F138

     critical
     ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
   • F141

     critical
     PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE

   13 critical citations this visit
2. Jun 18, 2025

   90

   A
   RESTAURANT (61-150) SEATS HIGH RISK

   • F013

     critical
     # 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
   • F023

     critical
     # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
   • F033

     critical
     # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
   • F027

     critical
     # 27. FOOD SEPARATED AND PROTECTED
   • F030

     critical
     # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
   • F029

     critical
     # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
   • F049

     critical
     # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

   7 critical citations this visit
3. Apr 5, 2024

   95

   A
   RESTAURANT (61-150) SEATS HIGH RISK

   • F040

     critical
     # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
   • F004

     critical
     # 04. PROPER EATING, DRINKING, OR TOBACCO USE
   • F033

     critical
     # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
   • F044

     critical
     # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

   4 critical citations this visit